Cart 0 items: $0.00

Close

Qty Item Description Price Total
  Subtotal $0.00

View Cart

 
TOP

2013 Cabernet-Merlot

2013 Cabernet-Merlot
Wine Specs
Vintage
2013
Appellation
Columbia Valley
Harvest Date
From October 1st to November 15th, 2013
Acid
0.71 grams/100ml
pH
3.68
Bottling Date
April 2015
Alcohol %
13.7
In Stock
Add To Cart
$15.99
 
SKU: 6 35552 70000 1
Wine Specs
Vintage
2013
Appellation
Columbia Valley
Harvest Date
From October 1st to November 15th, 2013
Acid
0.71 grams/100ml
pH
3.68
Bottling Date
April 2015
Alcohol %
13.7
Wine Profile
Tasting Notes
Our 2013 Cabernet-Merlot has a dark garnet color and shows aromas of black cherry, vanilla, cedar and black spices. The palate is smooth with dusty tannins. Flavors of black cherry, huckleberry jam, tiramisu are abundant. The finish contains soft lingering tannins with a sweet jam-like finish. GRAPE SOURCE 100% WHITE BLUFFS VINEYARD 60% Cabernet Sauvignon 40% Merlot
Awards
Double Gold Medal - 2016 Florida State Fair Wine Competition Gold Medal - 2015 Northwest Food and Wine Festival Judging Silver Medal - 2015 Tri-Cities Wine Festival
Winemaker Notes
Yeast: BCS103 Saccharomyces cerevisiae, Syrah, Saccharomyces cerevisiae Fermentation: Yeast inoculation occurred after 24 hours of cold-soaking on the skins, the primary fermentation lasted for 6 to 15 days, then the wine was drained and the skins pressed to a combination of new and neutral French and American Oak barrels for malolactic fermentation which lasted for 28 days. Racking Occured 2 weeks after the completion of malolactic fermentation and then every 6 months. The Wines were matured in oak for 18 months and topped with the best wine in the house every month.
Product Reviews
Add A Product Review
E-Mail me when someone reviews this product

Leave this field blank: